ENG: The Japanese Way of Whisky by Dave Broom
The Japanese Way of Whisky offers a personal exploration of Japan’s whisky distilleries from acclaimed spirits writer David Broom. He reveals the unique philosophy behind Japanese whisky, highlighting its deep connection to the country's traditional craftsmanship. Joined by photographer Kohei Take, Dave journeys across Japan, uncovering what defines Whisky-do. The book features detailed distillery profiles, interviews with whisky makers, and comprehensive tasting notes. It showcases artisans, chefs, and bartenders, illustrating how whisky is woven into Japan’s cultural fabric. Drawing on over 20 years of experience, Dave guides readers from Akashi to Yoichi, sharing the heart of Japan’s whisky heritage and how to savor it.
- 256 pages
- Size (approx.): 7.5" W x 10.75" L x 1" H
- Language: English
- Product #: JT9219
- Code: NWS
The Japanese Way of Whisky offers a personal exploration of Japan’s whisky distilleries from acclaimed spirits writer David Broom. He reveals the unique philosophy behind Japanese whisky, highlighting its deep connection to the country's traditional craftsmanship. Joined by photographer Kohei Take, Dave journeys across Japan, uncovering what defines Whisky-do. The book features detailed distillery profiles, interviews with whisky makers, and comprehensive tasting notes. It showcases artisans, chefs, and bartenders, illustrating how whisky is woven into Japan’s cultural fabric. Drawing on over 20 years of experience, Dave guides readers from Akashi to Yoichi, sharing the heart of Japan’s whisky heritage and how to savor it.
- 256 pages
- Size (approx.): 7.5" W x 10.75" L x 1" H
- Language: English
- Product #: JT9219
- Code: NWS
Description
The Japanese Way of Whisky offers a personal exploration of Japan’s whisky distilleries from acclaimed spirits writer David Broom. He reveals the unique philosophy behind Japanese whisky, highlighting its deep connection to the country's traditional craftsmanship. Joined by photographer Kohei Take, Dave journeys across Japan, uncovering what defines Whisky-do. The book features detailed distillery profiles, interviews with whisky makers, and comprehensive tasting notes. It showcases artisans, chefs, and bartenders, illustrating how whisky is woven into Japan’s cultural fabric. Drawing on over 20 years of experience, Dave guides readers from Akashi to Yoichi, sharing the heart of Japan’s whisky heritage and how to savor it.
- 256 pages
- Size (approx.): 7.5" W x 10.75" L x 1" H
- Language: English
- Product #: JT9219
- Code: NWS
